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SPECIALTY ITEMS
The baking industry is constantly changing, and Brolite is here to help navigate through trends and through market volatility. Brolite has many products to replace traditional ingredients to create a clean label or to maintain supply stability.
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Brolite Milk Replacer is a powdered blend designed to completely replace milk, fresh or powdered. Brolite Milk Replacer can be used as a total milk replacer in sweet dough, breads, rolls, cookies and bagels. Packed in a 50 lb. bag.
CF Egg Replacer is designed to completely replace whole eggs - fresh, frozen or powdered. CF EGG REPLACER can be used as a total whole egg replacer in breads, sweet doughs, bagels and cookies. CF EGG REPLACER can also partially replace whole eggs in cakes (up to 30%).
CLEAR EG is a powdered egg blend designed for the replacement of whole eggs in bakery products.
Clearwater Shine is a unique blend of non-dairy ingredients designed as an excellent shine to yeast, raised breads, buns, and rolls. It does not lump and can be used in automatic sprayers. Packed in 40 lb. bag.
DARK R is a label friendly powdered blend used to replace Type III and Type IV caramel colors.
A powdered egg blend designed to completely replace whole eggs - fresh, frozen or powdered. EGG NOMIC can be used as a total whole egg replacer in breads, sweet doughs, cookies, and bagels. EGG O NOMIC can also partially replace whole eggs in soft cakes (up to 30%). Packed in a 50 lb bag