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DOUGH IMPROVERS

Downloadable PDF: Dough ImproversAt Brolite, traditional baking skills are combined with modern innovation and advanced technologies to create a consistent and reliable dough. Our dough conditioners and improvers work to solve even the most difficult modern baking challenges.

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LONG LIFE

SKU: 6509
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Long Life is designed to increase softness of all yeast raised goods. Use 1-3% based on flour weight. Packed in a 50 lb. multi walled paper bag.

NATURAL 1

SKU: 6477
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NATURAL 1 is a natural no-time dough conditioner.

NATURAL 2

SKU: 4101
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NATURAL 2 is a natural no-time dough conditioner.

NATURAL CONDITIONER

SKU: 4030
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A cultured natural conditioner that adds strength and shelf life. Use 2-5% based on flour weight. Packed in a 50 lb. multi walled paper bag.

NYR

SKU: 8030
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Use of NYR results in a shorter mixing time and increased extensibility (rapid relaxation without fermentation) in saving time and money.

P/T 25

SKU: 8110
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P/T 25 is a dough conditioner that reduces mix time and increases extensibility. Great for pizza crusts or flat breads. Use 1-2% based on flour weight. Packed in a 50 lb. multi walled paper bag.